Traditional
Favorites
All dishes are crafted with our Chef’s amazing touch for
sensuous, tropical textures and flavors. Try the Pan-Roasted
Crab Cake with a Florida rock shrimp remoulade and chipotle
aioli, or our Sautéed Key West Yellowtail Snapper
with grilled asparagus and tropical fruit salsa.
Seafood
Enjoy our other award-winning dishes like local Grilled
Mahi Mahi, Pan-Roasted Florida Grouper , and Grilled
Florida Spiny Lobster Tail . Don't forget to start with
signature Bang Bang Shrimp or Pan-Seared Diver
Scallops . |
|
Wines
Our Wine list includes off beat selections for the connoisseur
as well as popular vintages already paired with entrées.
Groups
For corporate events, inquire about set menus and banquet
style dinners. With seating for 180, A Fish Called Avalon is
the perfect locale to celebrate.
Dessert
Many say our Key Lime Pie is the best in Miami
Beach. .
Extras
See our menu for a roster of available market-price dishes,
from Chilled Alaskan King Crab to our Seafood
Plateau served chilled with West Coast Oysters, Jumbo
Shrimp Cocktail , and the ever-popular Stone Crab Claws
*.
* Availability
varies |
