hearts of romaine, chopped red onion, tomato, creamy Gorgonzola dressing, crispy bacon, and crumbled Gorgonzola cheese
Bang Bang Shrimp
jumbo shrimp, brown sugar butter, turmeric, curry, cucumber- mint yogurt, pepper relish
Appetizers
choice of one
Deboned Branzino
heirloom tomato vinaigrette and basmati rice
Top Sirloin*
chimichurri sauce and leek-potato mash, served with fresh herbs and garlic-roasted vegetables
Free-Range Citrus Chicken (Miami spice
with truffle-sweet potato mash, sautéed Asian-style haricot verts, and Gorgonzola beurre blanc sauce
Desserts
choice of one
Raspberry Sorbet
Served in a pistachio and maple syrup tuile
Award-Winning Pecan Crusted Key Lime Pie
fresh homemade whipped cream
Coconut Crème Brûlée
*Consuming raw or uncooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. A 20% service charge has been added to all checks. 100% of our service charges goes to our staff.
